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Tasty Treats to Serve at Your Reception


Recipes
Frozen Lemon Mousse with Blackberry-Raspberry Sauce

Honey Almond Cookies

Raspberry Bars

Fruit Pizza

Mango Velvet Layered Salad

Pound Cake

Are you looking for just the right food to serve at your reception? Try some of these tasty treats to see if they tantalize your taste buds.

Honey Almond Cookies

2 cups all-purpose flour
1/2 teaspoon baking soda
1/8 teaspoon salt
1/3 cup sugar
1/3 cup honey
1/4 cup butter or stick margarine, softened
2 tablespoons vegetable oil
1 1/2 teaspoons vanilla extract
1 teaspoon almond extract
1 large egg white
Cooking Spray
1/4 cup sliced almonds, chopped

1. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt in a bowl. Combine sugar, honey, butter, and oil in a bowl; beat at medium speed of a mixer until well blended. Add extracts and egg white to sugar mixture. Beat until well-blended. Stir in flour mixture (dough will be sticky).

2. Coat hands lightly with cooking spray; divide dough into 2 equal portions. Shape each portion into a 9-inch log. Wrap logs individually with plastic wrap; freeze three hours or until firm.

3. Preheat oven to 375 degrees.

4. Cut each log into 24 (1/4-inch) slices, and place 1 inch apart on baking sheets coated with cooking spray. Press almonds into cookies. Bake at 375 degrees for 9 minutes. Cool 2 minutes or until firm. Remove cookies from pans; cool on wire racks.

Raspberry Bars >>